Hydrolyzed Wheat Protein

Naturally derived, our Hydrolyzed Wheat Protein is a cosmetic grade, wheat protein hydrolyzate from natural renewable sources. It constitutes a unique hydrating complex offering a combination of moisture-balancing and film-forming properties that work synergistically to give hair better body and control, increased shine and highlights.  Its anti-irritant and protective properties give skin a smoother, softer feel. Its film forming benefits help maintain an optimum moisture balance in the skin and hair.  An exceptional ingredient to add moisturization to lotions, creams and facial serums, it is also an excellent addition to shampoos, conditioners and body washes. The preservative system used for this product is paraben-free and ECOCert approved for use in Certified Organic products.

Recommended Usage: 1-5%

INCI: Hydrolyzed Wheat Protein

Appearance: Clear, amber liquid

Odor: Characteristic of hydrolyzed proteins, mild

Molecular Weight: Average 1600 Daltons

pH as supplied: 4.0 - 5.5

Solubility: Soluble in water 

Preserved with: 0.72 - 0.78% Benzyl Alcohol 

                            0.21 - 0.24% Potassium Sorbate

                            0.135 - 0.165% Sodium Benzoate

Country of Origin: USA

Storage: Room temperature

Shelf Life: 18-24 months, properly stored