Green Tea Extract 10% (Camellia sinensis) is a botanical extract derived from the leaves of the green tea plant. Produced using a 10:1 extract ratio, it is supplied as a fine brown-yellow powder with the characteristic odour and taste of green tea. Green tea extract is valued for its naturally occurring polyphenols and other botanical constituents and is commonly used as an ingredient in food, beverage, dietary and cosmetic formulations.
Uses in Food
Green Tea Extract 10% can be used as a botanical ingredient in:
Functional foods and beverages
Tea and instant beverage powders
Energy and wellness drinks
Smoothies and nutritional beverages
Confectionery and bakery products
Nutritional and powdered food formulations
Herbal blends and botanical preparations
Food supplement formulations
It can provide a characteristic green-tea profile and botanical properties to food and beverage formulations.
Uses in Cosmetics
Green Tea Extract 10% is commonly incorporated into cosmetic and personal-care formulations such as:
Face creams and lotions
Serums and facial treatments
Cleansers and facial masks
Body lotions and creams
Shampoos and hair-care products
Conditioners and scalp-care formulations
Soaps and shower products
Anti-aging and skin-care formulations
Eye-care and under-eye products
It is valued in cosmetic formulations as a botanical skin-care ingredient and is commonly used in products designed for antioxidant, soothing and skin-conditioning applications.
There is no information.
