GRAPE VINE HERB C/S

One of the most potent antioxidants found in nature is a class of bioflavinoids called proanthocyanidins. These are extracted from grape seed and vine called pronogenol. Pronogenol may be the most effective natural antioxidant yet discovered; possessing numerous properties. Grapevine leaf extracts were shown to reduce lipid and protein damages, induced by hydrogen peroxide, in the brains of rats. Leaf consumption is also positively correlated with the control of inflammatory disorders, pain, bleeding and high blood pressure.