Parsley is a popular culinary and medicinal herb, which is recognized as one of the functional food for its unique antioxidants, and disease preventing properties. This wonderful, fragrant rich biennial herb is native to the Mediterranean region belonging in the Apiaceae family. Roots of this herb plant have antiseptic and carminative properties.Eugenol also has been found to reduce blood sugar levels in diabetics; however, further detailed studies required to establish its role.The extraction from the herb has been found to have diuretic effects.
Roots of this herb plant have antiseptic and carminative properties.Eugenol also has been found to reduce blood sugar levels in diabetics; however, further detailed studies required to establish its role.The extraction from the herb has been found to have
