Moringa, native to parts of Africa and Asia, is the sole genus in the flowering plant family Moringaceae. The name is derived from murungai, the Tamil word for drumstick. It contains 13 species from tropical and subtropical climates that range in size from tiny herbs to massive trees. Moringa is also used to reduce swelling, increase sex drive (as an aphrodisiac), prevent pregnancy, boost the immune system, and increase breast milk production. Some people use it as a nutritional supplement or tonic.
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Moringa Leaves C/S
The leaves are rich in protein, vitamin A, vitamin B, vitamin C, and minerals. A 100-g portion of fresh moringa leaves has 9.3 g protein, 434 mg calcium, 404 mg potassium, 738 ?g vitamin A, and 164 mg vitamin C. Feeding the high-protein leaves to cattle h
